The Coconut Collab plain protein yoghurt is a dairy-free vegan alternative made with fermented coconut and almond, plus soy protein. Each serving delivers 10g of plant-based protein with live cultures for a creamy, fresh texture. Stir gently before eating and keep chilled.
Fermented Coconut & Almond Yoghurt Alternative
Highlights
About this product
A creamy, dreamy protein packed yog. Made with the finest hand-picked coconuts, almond and soya, with 10g of plant-based protein in every serving. Infused with coconut water for natural sweetness. So good, you'll convert to coconut.
Ingredients
Coconut Water (40%), Water, Almond paste (7%), Coconut Oil, Soy Protein, Tapioca Starch, Peruvian Carob, Citrus Fibre, Natural Flavourings, Live Cultures (S.Thermophilus, L. Bulgaricus, Lactobacillus Acidophilus, Bifidobacterium Lactis)
Pack size
350 G
Preparation and usage
Natural separation may happen, stir gently when you're ready to eat, and enjoy.
Other Allergen Info
Made in a factory that handles Nuts.
Storage
For best before see lid. Keep chilled. Once opened, eat within 3 days.
Country of origin
Produce of: Made in France from EU and Non-EU origin ingredients
Manufacturer
The Coconut Collab Ltd., 10 Queen Street Place, London, EC4R 1AG, UK.
