Tesco Madras Cooking Sauce 500G

Hot and spicy sauce with tomatoes and onions.

About this product: A TASTE OF INDIA Blended with cumin and spices for a hot, spicy earthiness

INGREDIENTS: Tomato Purée, Tomato (29%), Water, Onion (12%), Modified Maize Starch, Sugar, Coconut Cream [Coconut, Water], Desiccated Coconut, Lemon Juice from Concentrate, Salt, Cumin, Ground Coriander, Paprika, Onion Juice Concentrate, Roasted Garlic Purée, Yeast Extract, Roasted Malt Barley Extract, Acidity Regulator (Citric Acid), Chilli Powder, Fennel, Cumin Seeds, Ginger, Rapeseed Oil, Turmeric, Onion Powder, Cardamom, Coriander, Clove, Cinnamon, Allspice, Nutmeg, Dill, Mace, Black Pepper, Onion Oil.

Pack size: 500 G

Preparation and usage: Beef Madras. Serves 4. Method: Oven or Hob. Cooking time: Hob 22-23 mins, Oven 1hr 2mins - 1hr 30 mins.

Method: Oven

• Pre-heat the oven to 190°C/Fan 170°C/Gas Mark 5.
• Heat 15ml (1tbsp) of oil in a pan, add 400g diced beef.
• Fry for 2-3 minutes or until lightly brown.
• Place in an ovenproof dish, stir in the contents of this jar and cover.
• Place in the centre of the pre-heated oven and cook for 1 hour - 1 hour 30 minutes until the meat is tender.

Method: Hob

• Heat 15ml (1tbsp) of oil in a pan, add 400g sliced minute steak.
• Fry for 2-3 minutes or until lightly brown.
• Add the contents of this jar and stir thoroughly.
• Cover pan and simmer for 20 minutes, or until the meat is thoroughly cooked, stirring occasionally.

Allergen Information: For allergens, including cereals containing gluten, see ingredients in bold.

Storage: Once opened, keep refrigerated and consume within 7 days. Store in a cool dry place.

Safety Information: Caution: tamper evident button pops up when original seal is broken.