Add these stone-in Nocellara olives to a charcuterie board or serve them as a simple appetiser with a drizzle of olive oil. They are hand-picked in Italy for a delicate and indulgent flavour, and packed in Greece using olives from Italy. This Tesco Finest jar is a British favourite that brings Mediterranean taste to any table.
Stone-in Nocellara olives in brine.
Highlights
About this product
Hand picked in Italy. A delicate and indulgent flavour.
Ingredients
INGREDIENTS: Nocellara Olives, Water, Salt, Acidity Regulator (Lactic Acid).
Storage
Once opened, keep refrigerated and consume within 2 weeks. Store in a cool dry place.
Country of origin
Produce of: Packed in Greece using olives from Italy
Safety information
