Enjoy authentic Italian pasta texture without gluten. This Tesco Finest Free From Orzo is made with corn, rice and quinoa flour, shaped by a traditional bronze die. A popular UK brand brings you a rice-shaped pasta perfect for soups, salads and everyday meals.
Gluten free dried pasta made from corn flour, rice flour, potato starch and quinoa flour.
Highlights
About this product
Rice shaped pieces of gluten free pasta, shaped using number 87 bronze die for a traditional rough texture, perfect for soups and salads. MASTERS OF PASTA SINCE 1877 In 1877, Giuseppe Mennucci started making pasta in a small grocery store in Lucca, Tuscany, drying it outside under the Italian sun. 100 years later, the Mennuccis helped pioneer an innovative technique for making pasta gluten free. Today, our Finest gluten free pasta is still produced by the same family, using the same methods, to give all the pleasure, taste and texture of classic pasta - but totally gluten free.
Ingredients
INGREDIENTS: Corn Flour, Brown Rice Flour, Rice Flour, Potato Starch, Quinoa Flour, Emulsifier (Mono- and Diglycerides of Fatty Acids).
Pack size: 500 G
Cooking instructions: Boil in the Bag
Free From:
Storage: Store in a cool dry place and once opened in an airtight container.
Country of origin: Produce of: Produced in Lucca, Tuscany Made using EU corn flour
Recycling: Carton. Recycle
