Slice, toast and spread with butter, or top with the classic salmon and cream cheese for a delicious finish. These Tesco Finest sourdough bagels are boiled and stone baked to deliver a chewy texture and distinctive sourdough taste, with dough fermented for 40 hours. They are made by Tesco, a popular UK brand.
5 Sliced plain bagels made with sourdough.
HighlightsOur dough is fermented for 40 hours to bring out its full sourdough character. Each bagel is boiled then stone baked, creating that unmistakable chewy texture. Simply slice, toast and spread with butter or top with the classic salmon and cream cheese.
Boiled and stone baked with sourdough for an authentic chew and distinctive sourdough taste
IngredientsINGREDIENTS: Wheat Flour, Sourdough (21%) [Water, Wheat Flour, Fructose, Salt, Yeast, Sourdough Culture], Water, Sugar, Wheat Gluten, Fermented Wheat Flour, Rapeseed Oil, Corn Grits, Preservative (Calcium Propionate), Spirit Vinegar, Flour Treatment Agent (Ascorbic Acid).
Wheat Flour contains: Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin.
Pack size5 x Original Bagels with Sourdough
Other Allergen InfoMay contain sesame seeds. For allergens, including cereals containing gluten, see ingredients in bold.
StorageSuitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Once defrosted, do not refreeze.
Store in a cool dry place and once opened in an airtight container.
Safety informationWarning: Plastic bags can be dangerous. To avoid danger of suffocation, keep this bag away from babies and small children.
