Add Tesco macaroni to a large pan of boiling water and cook for 13 minutes until al dente. This vegan-friendly dried pasta is made with 100% durum wheat semolina and is a natural partner for a rich cheese sauce. Produced in Campania, Italy, by a family-run business with over a century of pasta-making experience, it is a versatile cupboard staple from a trusted UK brand.
About this product
Campania Made in Italy with 100% durum wheat All our pasta is made by a family run business in Italy with their passion, care and knowledge passed down for over 100 years, from generation to generation. Our macaroni is produced in Campania, the region considered to be the traditional home of Italian pasta. Our family producers recommend adding your pasta to a large pan of boiling water giving it lots of room to stop it sticking.
100% durum wheat Made in Italy A perfect pairing to the classic dish with cheese sauce
INGREDIENTS: Durum Wheat Semolina.
Pack size: 1 KG
Why not try Try pepping up your mac & cheese by adding pan fried pancetta cubes.
Cooking instructions: Hob
Other Allergen Info: For allergens, including cereals containing gluten, see ingredients in bold.
Storage: Store in a cool dry place.
Country of origin: Produce of: Made in Italy with 100% durum wheat Made using Non-UK [EU & non-EU] durum wheat Non-UK [EU & non-EU] durum wheat.
