Tesco Crusty White Farmhouse Bread Mix 500G

White bread mix.

INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Sugar, Wheat Gluten, Salt, Yeast.

Pack size: 0.5 KG

Preparation time: 15-20 minutes, plus 1 hour 30 minutes proving

Baking time: 30 minutes (loaf)/15 minutes (rolls)

Makes: 1 loaf or 8 rolls

You will need: 320ml warm water, olive oil to grease, 800g (2lb) loaf tin or a baking tray and plain flour for dusting

Hand Baking Method:

• 1. Place the bread mix into a large bowl, add warm water and combine until the mixture is leaving the sides of the bowl.
• 2. Tip onto a lightly floured surface and knead for at least 10 minutes.
• 4. Place into an oiled bowl and cover with cling film to prove in a warm area for 1 hour 30 minutes or until doubled in size.
• 5. Knock the dough back for approx. 2-3 minutes to remove air, place into a greased loaf tin or divide into 8 portions for rolls.
• 6. For the rolls; roll each into a smooth ball and flatten slightly with the palm of your hand then place onto an oiled baking tray.
• 7. Cover with cling film and allow to prove for 15-20 minutes.
• 8. Pre-heat oven to 230°C/Fan 210°C/Gas 8.
• 9. Bake a loaf for 30 minutes or rolls for 15 minutes until lightly golden and sounding hollow when the base is tapped.

Bread machine method:

Add the bread mix, butter and water according to the following size machines:

Refer to your bread machine's guidelines to confirm the capacity and bake on a basic setting.

Other Allergen Info: For allergens, including cereals containing gluten, see ingredients in bold.

Storage: Store in a cool dry place and once opened in an airtight container.

Safety information: Warning: Do not eat raw. Always cook before eating.

Recycling: Bag. Recycle