Defrost the profiteroles at room temperature for about one hour and warm the sauce sachet in hot water for a minute before serving. These Tesco chocolate profiteroles combine light choux pastry with a cream flavoured filling and rich chocolate sauce. A trusted UK brand, Tesco has selected this dessert for quality and taste since 1919.
Choux pastry profiteroles with a cream flavoured filling and a sachet of chocolate sauce.
Great as an after dinner delectable dessert or just the perfect treat, these chocolate profiteroles defrost in only 1 hour. Light choux pastry piped cream flavoured filling in choux pastry with thick, rich chocolate sauce.
INGREDIENTS: Chocolate Sauce (26%) [Water, Sugar, Dark Chocolate (Cocoa Mass, Sugar, Emulsifier (Lecithins), Flavouring), Coconut Fat, Whipping Cream (Milk), Glucose-Fructose Syrup, Milk Sugar, Cocoa Powder, Dried Skimmed Milk, Milk Proteins, Gelling Agent (Pectin), Emulsifier (Lecithins)], Whipping Cream (Milk) (19%), Pasteurised Egg, Water, Coconut Oil, Wheat Flour, Palm Oil, Palm Kernel oil, Maize Starch, Dried Whole Milk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Salt, Stabiliser (Carrageenan).
Pack size: 235g
Defrost Instructions: Remove all packaging and place sauce sachets to one side. Separate profiteroles carefully and place onto a serving plate. Defrost at room temperature for approximately 1 hour, or alternatively 2-3 hours in the refrigerator. To serve the sauce warm, place the unopened sachet into warm water for 1 minute
Allergen Information: May contain peanuts and nuts. For allergens, including cereals containing gluten, see ingredients in bold.
Storage: Once defrosted use within 24 hours and do not refreeze. Once defrosted, do not refreeze. Important: If food has thawed, do not refreeze. Keep frozen at -18°C or cooler.
Country of origin: Produce of: Not for EU Belgium
Manufacturer: Tesco Stores Ltd., Welwyn Garden City, AL7 1GA, U.K. & Tesco Ireland Ltd., Gresham House, Marine Road, Dun Laoghaire, Co. Dublin.
Recycling:
