Stir a spoonful of Oliver summer truffle and olive paste through hot pasta or spread it on crusty bread for an instant Italian-style starter. This 170g jar combines cultivated mushrooms, summer truffle (tuber aestivum vitt), extra-virgin olive oil and black olives into a rich, savoury paste. Made in Italy and ready to eat, it is a convenient pantry staple from a trusted UK supplier.
Ingredients: cultivated mushrooms (agaricus bisporus), extra- virgin olive oil, black olives, sunflower seed oil, summer truffle (tuber aestivum vitt,), anchovy paste(fish), capers, salt, flavouring.
Allergen Information: Contains fish. For allergens, please see ingredients in bold.
Nutritional Information
Portion Size: 15 g
| Per 100g | Per Portion | |
|---|---|---|
| Energy - kJ | 1520.00 | 228.00 |
| Energy - kcal | 369.00 | 55.00 |
| Fat (g) | 38.20 | 5.70 |
| - of which Saturated (g) | 5.60 | .80 |
| Carbohydrates (g) | .80 | .10 |
| - of which Sugars (g) | .60 | .10 |
| Fibre (g) | 4.60 | .70 |
| Protein (g) | 3.50 | .50 |
| Salt (g) | 1.65 | .24 |
Storage Information: Please store in a cool, dry place.
Preparation Instructions: Ready to eat
Country of Origin: Italy
