Discover the Te Kairanga Pinot Noir, a New Zealand red wine crafted from Martinborough terrace vineyards with six clones including the famed Abel clone. This wine was hand plunged and aged for 10 months in French oak, delivering bright red fruit and spice. Pair it with wood fired pizza for an exquisite experience.
Under the direction of Chief Winemaker, John Kavanagh, our winemaking philosophy places a premium on the character of each vineyard. Crafted from our Martinborough terrace vineyards, the fruit for Runholder Pinot Noir is derived from six clones, including the famed Abel clone. It was picked block by block and fermented in small batches and hand plunged. The wine was aged for 10 months in French oak with balanced oak treatment and minimal fining and filtration to help preserve both varietal character and the inimitable personality of our terroir.
Tasting Notes:Deep cherry red in colour, Runholder Pinot Noir has an appealing bouquet of bright red fruit, perfumed aromatics and classic Martinborough savoriness. The palate is supple & textured with red fruit flavours and spice.
Pairing Suggestions:Pairs well with wood fired pizza and best enjoyed young.
| Country | New Zealand |
| Grape Variety | Pinot Noir |
| Vintage | 2023 |
| ABV% | 12.5% |
| Bottle | 75cl |
| Contains Sulphites | Yes |
| Region | Martinborough |
| Brand | Te Kairanga |
| Type | Red Wine |
