Add rich, natural vanilla flavour to your desserts with Taylor & Colledge vanilla pods. These organic vanilla pods are certified vegan-friendly and famed for their subtle fruity aroma with hints of anise and cherry. Ideal for infusing custards, syrups and cream, they are a trusted choice from a British brand.
Suitable for vegans. These Taylor & Colledge Vanilla Pods are sourced from one of the most renowned Vanilla growing regions and have a subtle, fruity aroma with hints of anise and cherry. The pods are plump and flexible - a sign of high quality, which makes them easy to split and use in your favourite recipes. Ideal for creamy desserts and infusing custards, syrups and cream. Vanilla beans are a type of orchid found in lush tropical regions. To create a single green vanilla bean, each orchid flower must be hand pollinated during the one day of the season the flower is open. Following a lengthy curing process, these green beans are transformed into exquisite black vanilla bean pods used for baking and desserts.
