Slice the nougat and enjoy it with coffee or as a sweet snack after dinner. This Tastelanghe torrone nougat combines hazelnuts and honey in a gluten-free recipe. A traditional confection from Italy, it is ready to eat straight from the pack.
Ingredients: hazel nut(nuts), honey, white sugar, glucose syrup, wafer: potato starch, water, sunflower oil, thickener: beef gelatin
Allergen Information - Contains: For allergens, please see ingredients in bold. Nuts.
May contain Allergens: Eggs, Nuts.
Product Claims - Suitable For: Gluten Free
Nutritional Information
Portion Size 20 g
| Nutrient | Per 100g | Per Portion |
|---|---|---|
| Energy - kJ | 2180.00 | 436.00 |
| Energy - kcal | 521.00 | 104.00 |
| Fat (g) | 32.00 | 6.40 |
| - of which Saturated (g) | 4.70 | .90 |
| Carbohydrates (g) | 50.00 | 10.00 |
| - of which Sugars (g) | 42.00 | 8.40 |
| Fibre (g) | 1.90 | .40 |
| Protein (g) | 8.20 | 1.60 |
| Salt (g) | .33 | .06 |
Storage Information: Please store in a cool, dry place.
Preparation Instructions: Ready to eat.
Country of Origin: Italy
