Serve the ready-to-eat white truffle risotto as a luxurious main or side dish for an effortless gourmet dinner. Made by Tartuflanghe, this Italian risotto combines freeze-dried white truffle with creamy cheese and egg yolk for a rich, authentic flavour. This 310g pack comes from Italy and is easy to keep in a cool, dry place.
Ingredients
Allergen Information
For allergens, see ingredients in bold. Contains: Eggs, Milk. May contain: Soya.
Nutritional Information
Portion Size: 310g
| Nutrient | Per 100g | Per Portion |
|---|---|---|
| Energy (kJ) | 1558.00 | 4830.00 |
| Energy (kcal) | 368.00 | 1141.00 |
| Fat (g) | 4.90 | 15.20 |
| - of which saturates (g) | 2.00 | 6.20 |
| Carbohydrates (g) | 72.00 | 223.20 |
| - of which sugars (g) | 2.20 | 6.80 |
| Fibre (g) | 0.00 | |
| Protein (g) | 8.60 | 26.70 |
| Salt (g) | 1.50 | 4.65 |
Storage Information
Please store in a cool, dry place.
Preparation Instructions
Ready to eat.
Country of Origin
Italy
