Tariq Halal Fresh Chicken Leg Quarters with Tikka Glaze 1.1kg GOODS Sainsburys
Tariq Halal Fresh Chicken Leg Quarters with Tikka Glaze 1.1kg GOODS Sainsburys
Tariq Halal Fresh Chicken Leg Quarters with Tikka Glaze 1.1kg GOODS Sainsburys
Tariq Halal Fresh Chicken Leg Quarters with Tikka Glaze 1.1kg GOODS Sainsburys

Tariq Halal Tikka Chicken Leg Quarters (1.1kg)

Enjoy succulent, flavorful halal chicken leg quarters, expertly glazed with a vibrant Tikka marinade. Perfect for a quick and delicious family meal, this British-reared chicken is a taste of home, wherever you are. A convenient and high-quality option for busy weeknights.

  • British Reared Chicken: Premium quality, Grade A chicken raised in Britain.
  • Halal Certified: Meets the highest Halal standards for ethical and religious compliance.
  • Ready-to-Cook Tikka Glaze: Savory Tikka marinade adds delicious flavor for a restaurant-quality meal at home.
  • Convenient 1.1kg Pack: Ideal for families or meal prepping.
  • Red Tractor Assured: High standards of animal welfare and food safety guaranteed.
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£8.79
£0.00
£8.79
In Stock
Available From  | Sainsburys

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International orders (excl. UK) may incur import fees on arrival (you pay). Prices exclude shipping and duties.
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Description
Description
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Fresh Grade A Chicken Leg Quarters with Tikka Glaze

Description

Fresh Grade A Chicken Leg Quarters with Tikka Glaze

Premium quality chicken

British reared chicken

Farm fresh halal chicken

Packed in a protective atmosphere

Red Tractor (Assured Food Standards)

Union Flag

Nutrition

Table of Nutritional Information

per 100g as sold
Energy 800Kj/
192Kcal
Fat 11.6g
of which saturates 2.8g
Carbohydrate 2.3g
of which sugars 0.6g
Protein 18.0g
Salt 0.4g

Ingredients

  • Chicken (91%),
  • Tikka Glaze (9%) (Vegetable Fat & Oils, Sugar, Rapeseed Oil, Spices, Bell Pepper, Salt, Onions, Herbs, Natural Flavourings, Garlic)

Dietary Information

Halal

Manufacturer

Iqbal Poultry,
Coulman Street,
Thorne,
Doncaster,
DN8 5JT.

Preparation

Oven cook: From Chilled

Remove film and place the foil container on a baking tray on the middle shelf of the oven. The following are guidelines only. Some appliances may vary. For fan-assisted and combination ovens, refer to manufacturer's handbook. Oven cook for 30-40 minutes 190°C/375°F/Gas mark 5. No need to wash raw poultry before cooking. Always wash hands, surfaces and utensils thoroughly after contact with raw meat. Cook raw poultry thoroughly until it is piping hot throughout and no pink colour remains. Poultry is cooked if juices run clear.

Packaging

Tray & Heat Sealed

Storage

Freezable
Keep refrigerated -2°C to +4°C.

Suitable for Home Freezing

Keep Refrigerated

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Shipping Details
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