Enjoy a fiery, crunchy snack that brings bold heat and satisfying texture. This Tao Kae Noi crispy seaweed is coated in a punchy Sriracha chilli sauce, making it a popular choice for spice lovers. Perfect for on-the-go snacking or sharing with friends.
Tao Kae Noi Crispy Seaweed in Sriracha Chilli Sauce Flavour is a bold and spicy delight that marries the crispiness of seaweed with the fiery kick of Sriracha.
Ingredients
Seaweed (50%), Rice Bran Oll, Seasoning (Sugar, Soy Sauce Powder (Defatted Soybean, Water, Salt, Maltodextrin), Salt, Flavour Enhancers (Disodium Guanylate, Disodium Inosinate), Spices (Garlic, Onion, Chilli), Sriracha Chilli Paste (Red Chilli Paste, Sugar, Vinegar, Garlic, Iodised Salt, Modified Tapioca Starch, Thickener (Xanthan Gum), Acidity Regulator (Citric Acid, Malic Acid), Colour (Paprika Extract), Sweetener (Aspartame)] (8%). Contains a source of phenylalanine. May contain cereals containing Gluten, Crustaceans, Eggs, Milk, Fish, Peanuts, Nut, Celelry, Mustard, Sesame and Molluscs.
Nutritional Information (per 100g)
| Energy | 686.0kcal |
| Fat | 65.2g |
| - of which saturates | 22.9g |
| Carbohydrate | 6.9g |
| - of which sugars | 2.9g |
| Protein | 13.1g |
| Salt | 1.4g |
