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Distilled from 100% Japanese white rice and filtered through bamboo charcoal for a smooth and silky finish. Haku begins its journey through fermentation with rice koji to create a rich, flavourful mash. It's then uniquely distilled through pot stills to create a rice spirit, and then distilled a second time through two unique processes, each one enhancing its character. The spirit is meticulously blended and filtrated in the Suntory Liqueur Atelier at Osaka Plant for a smooth, impeccably clean flavour.
Haku has a delicate, floral aroma followed by a silky taste that envelopes the mouth with a subtle sweetness. The finish is smooth and sophisticated with pleasantly lingering sweetness.
Savour this smooth vodka by mixing with vermouth and plenty of ice to create the ultimate martini or mix with club soda for a refreshing vodka soda.