These steak and ale pies are a proper British comfort food, made with 30% beef in a rich craft ale gravy. The short crust pastry base and puff pastry top give a satisfying bite, finished with cracked black pepper. Bake from frozen for a convenient meal on busy evenings.
Beef cooked in a craft ale gravy filled into a short crust pastry base and topped with puff pastry sprinkled with cracked black pepper.
Ingredients: BEEF (30%), Water, Wheat Flour (
Storage: STORAGE INFORMATION: KEEP FROZEN Food Freezer Until Best Before End date Star Marked Until Best Before End date Frozen Food Compartment 1 Month of Refrigerator 1 Week DO NOT RE-FREEZE ONCE DEFROSTED Must be -18°C or colder
Free from: Soy
