£7.84
Enjoy the rich flavour of Starbucks White Mocha coffee with this value offering. This package supplies twelve individually portioned 123g servings for consistent enjoyment. It allows you to prepare your favourite café beverage easily at home or in the office.
- Contains a value supply of twelve units, each weighing 123 grams.
- This is an instant coffee multipack, ideal for stocking up your supply.
- Allergy information confirms this product contains Milk ingredients.
- Packaging components, including the carton and box, are recyclable.
- Full nutritional data, including energy and fat content per 100g, is provided.
This convenient format ensures your preferred beverage is readily available.
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Description
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Recycling Info
Storage
Recycle: Box. Recyclable: Carton.
Allergy AdviceContains: Milk.
Net Content123 Grams
Nutritional ValuesNutrientPer 100gPer slice| Energy | 1814 kJ | 147 kJ |
| 433 kcal | 35 kcal | |
| Fat | 16,6 g | 1,3 g |
| of which saturates | 9,1 g | 0,8 g |
| Carbohydrate | 49,8 g | 4,5 g |
| of which sugars | 42,7 g | 4,4 g |
| Fibre | 13,4 g | 0,1 g |
| Protein | 13,9 g | 1,3 g |
| Salt | 0,59 g | 0,06 g |
| **RI - Reference intake of an average adult (8400 kJ / 2000 kcal) | ||
| Pack contains 6 servings |
Store in a clean, cool and dry place
Product InformationWhite Mocha¹ ¹White Chocolate Mocha Flavour The Story of Starbucks® White Mocha Inspired by the classic Starbucks® white mocha, we've created this indulgent and rich beverage for you to prepare at home using the same high-quality 100% arabica beans as our coffee shops. Expertly blended. Together with whole milk and our indulgent white mocha flavour, it's topped with a soft layer of foam for you to enjoy a deliciously familiar Starbucks® beverage.
Regulated Product NameRoast and ground coffee and whole milk powder with sugar. White chocolate flavour.
Storage TypeAmbient
FeaturesIndulgent & Rich. 100% Arabica Coffee. Roast and ground coffee.
IngredientsWhole Milk Powder (62,7%) , Sugar (34,7%) , Natural Flavourings , Salt , Butter Oil (Milk) .
