These vegan-friendly croissants from St Pierre are a golden, flaky French classic. Made in France, they bring the taste of a Parisian patisserie to your table. Enjoy them for breakfast or as a snack, alone or with your favourite filling.
Sweet and flaky. Vegetarian Society Approved - Vegan. Suitable for Vegetarians and Vegans.
Golden, flaky and as sweet as a stroll through Paris, croissants are the essential French classic. For breakfast or as a snack, they're delicious on their own or with your favourite filling.
Ingredients: Wheat Flour, Palm Fat, Water, Sugar, Rapeseed Oil, Yeast, Dextrose, Salt, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Esters of Mono- and Diglycerides of Fatty Acids), Wheat Gluten, Pea Protein, Flavouring, Deactivated Yeast, Preservative (Calcium Propionate), Rice Flour, Glucose Syrup, Thickener (Cellulose Gum), Colour (Beta Carotene)
For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy Advice: May Contain Eggs; May Contain Milk; Prepared in an environment that handles ingredients which contain Milk and Egg. Not suitable for Milk or Egg allergy sufferers.
Lifestyle: Suitable for Vegans; Suitable for Vegetarians
Warnings: SAFETY FIRST...To avoid danger of suffocation please keep this wrapper away from babies and children.
Nutrition:
| Energy | 1750kJ / 419kcal |
| Fat | 23g |
| - of which saturates | 11g |
| Carbohydrate | 45g |
| - of which sugars | 8.1g |
| Fibre | 2.7g |
| Protein | 6.6g |
| Salt | 0.88g |
Storage: Store in a cool, dry place, away from direct sunlight.
Country of Origin: France
