The St Pierre Croissant Loaf is a sliced loaf made from layers of flaky golden croissant, perfect for toasting. Suitable for vegetarians, it offers a versatile base for both sweet and savoury toppings.
Sliced Croissant Loaf. Layers of flaky golden croissant in soft, toastable slices. Suitable for Vegetarians.
Lightly toast and spread with delicious sweet toppings, or add savoury fillings for an irresistibly indulgent breakfast, or snack.
Heating instructions: Remove all packaging. Toast or grill on a low setting for 1-2 minutes or until golden brown.
| Nutrition | Per 100g | Per slice (approx. 38g) | % RI per slice |
|---|---|---|---|
| Energy | 1649kJ / 395kcal | 625kJ / 150kcal | 7% |
| Fat | 22g | 8.4g | 12% |
| - of which saturates | 12g | 4.6g | 23% |
| Carbohydrate | 40g | 15g | - |
| - of which sugars | 7.4g | 2.8g | 3% |
| Fibre | 3.6g | 1.4g | - |
| Protein | 7.4g | 2.8g | - |
| Salt | 1.3g | 0.49g | 8% |
This pack contains 10 servings. Reference Intake of an average adult (8400kJ/2000kcal)
Ingredients: Wheat Flour, Palm Fat, Water, Sugar, Dried Wheat Sourdough, Yeast, Concentrated Butter (Milk), Sunflower Oil, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lecithins), Salt, Flavourings, Wheat Starch, Preservatives (Potassium Sorbate, Calcium Propionate), Acidity Regulator (Citric Acid), Carrot Extract, Flour Treatment Agent (Ascorbic Acid).
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold. Also may contain Hazelnuts, Mustard and Soya.
Country of Origin: Spain
Storage: For best before: See front of pack. Store in a cool dry place, away from direct sunlight. Once opened, reseal bag after each use, or store in an airtight container.
