Enjoy the delicious taste of Spring Home Onion Paratha, a flavorful Indian flatbread perfect for a quick meal or snack.
Spring Home Onion Paratha is a flavourful variation of the classic Indian flatbread. Made with layers of wheat flour dough infused with aromatic onion flavour, this paratha is rolled out thin, folded, and then pan-fried until golden and crispy on the outside, yet soft and fluffy on the inside. The addition of onion adds a delightful sweetness and savoury depth to the bread, making it a delicious accompaniment to a wide range of dishes. Enjoy it alongside your favourite curries, chutneys, or yogurt-based dips, or savour it on its own as a satisfying snack or breakfast option.
\n| Key | Value | Percentage |
|---|---|---|
| sugar | 4.7g | 16% |
| saturated | 12.0g | 48% |
| salt | 1.2g | 20% |
| protein | 6.5g | 13% |
| fat | 17.0g | 68% |
| energy | 327.0 kcal | 15% |
WheatFlour (50%), Water, Vegetable Margarine (RSPO Palm Oil, Water, Salt, Emulsifier (E471, E475), Natural Rosemary Flavour, Butter Flavour), Spring Onion (8%), Onion (5%), Sugar, Salt, Baking Powder (Corn Starch, Raising Agent (E500(ii)), Anti-caking Agent (E170(i)), Stabilizer (E450(i)).
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