South Devon Chilli Farm Extreme Chill Sauce is a hot condiment made with dried bhut jolokia chillies, giving it serious heat. This vegan and gluten free sauce works well on curries, stir-fries, and grilled meats. Ready to eat, it brings authentic British heat to your kitchen.
Ingredients red pepper, water, dried bhut jokolia chillies, spirit vinegar, chilli, sea salt
Allergen Information For allergens, please see ingredients in bold. May contain nuts.
Suitable For Gluten Free, Vegans
Nutritional Information
| Per 100g | |
|---|---|
| Portion Size | 0g |
| Energy (kJ) | 99.00 |
| Energy (kcal) | 24.00 |
| Fat (g) | |
| - of which saturated (g) | 0.10 |
| Carbohydrates (g) | 4.30 |
| - of which sugars (g) | 4.00 |
| Fibre (g) | 0.00 |
| Protein (g) | 1.50 |
| Salt (g) | 1.10 |
Storage Information Please store in a cool, dry place.
Preparation Instructions Ready to eat
Country of Origin United Kingdom
