This single barrel Tennessee whiskey is produced using a traditional mash bill of 80% corn, 8% rye, and 12% malted barley. The spirit undergoes a signature charcoal mellowing process, filtered through ten feet of sugar maple charcoal before maturation. It is aged in charred new American oak barrels located in the highest reaches of the barrel house, resulting in a robust 94-proof spirit with a deep red-amber hue.
The flavor profile is characterized by rich toasted oak and complex barrel spices, offering a full, mouth-filling texture. On the nose, it presents aromas of caramel and subtle fruit, while the finish is long with notes of cereal sweetness and a hint of citrus.
| Specification | Detail |
|---|---|
| Volume | 70cl |
| Proof | 94 |
| Corn Content | 80% |
| Rye Content | 8% |
| Barley Malt | 12% |