Indulge in the classic elegance of Simonnet-Febvre Chablis 1er Cru Fourchaume, a renowned white wine from Burgundy, France. This sophisticated Chardonnay offers a refined taste experience, perfect for discerning palates. Discover the perfect balance of power and finesse.
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This wine is classically elegant, powerful and rounded with lovely aromas of citrus fruits, fresh mint and developing spicy note.Â
Suitable for vegetariansProduct information
This wine is classically elegant, powerful and rounded with lovely aromas of citrus fruits, fresh mint and developing spicy note.Wine of France
Storage
The wine is ready to drink now but is suitable for cellar ageing.
Package Type
Bottle
Type of Closure
Natural Cork
Other Information
Importer:
Louis Latour Agencies,
12-14 Denman Street,
London,
W1D 7HJ.
Brand
Simonnet Febvre
Founded in 1840, Simonnet-Febvre is a traditional Chablis winery and amongst the oldest in the area.
Manufacturer
Simonnet Fibvre Chablis,
Yonne,
France.
Return To Address
Lous Latour Agencies,
12-14 Denman Street,
London,
W1D 7HJ.
Allergen Information
Contains Sulphur Dioxide/Sulphites
Allergy Information
Contains Sulphites (SO2)
ABV (%)
13
Units
9.8
Grape Variety
Chardonnay
Tasting Notes
This wine is classically elegant, powerful and rounded with lovely aromas of citrus fruits, fresh mint and developing spicy note.
History
In 1840 Jean Febvre, a barrel cooper from Montbard, founded the winery which is now Simonnet-Febvre. Today it remains one of the oldest and most traditional Chablis producers in the region. As well as producing top-quality Grand Cru and Premier Cru Chablis, it makes regional wines such as Cte d'Auxerre and Irancy, and remains the only house in Chablis to produce the regional sparkling wine, Crmant de Bourgogne.
Regional Information
The Fourchaume vineyard lies on the right bank of the Serein river and covers a thin strip running approximately 2.5km north - south, bordering the northern limits of the town of Chablis. It is one of Chablis' most well known and highly respected premier crus and divided into the sub climats of Vaupulent, Cote de Fontenay, L'Homme Mort and Vaulorent.
Current Vintage
2018
Vinification Details
This wine was vinified in stainless steel tanks between 18 and 21C. It was then left to age for 10-12 months in stainless steel, on lees before being bottled.
Producer
Simonnet-Febvre
Agent
Louis Latour Agencies
Winemaker
Paul Espitalie
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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