Enjoy a light, crumbly texture that melts in the mouth. Simmers Abernethy Scottish biscuits are made with Lyles Golden Syrup and a nut free recipe, making them suitable for vegetarians. Serve them with tea or coffee for a classic British break.
Light crumbly Scottish biscuits that melt in the mouth.
Suitable for vegetarians.
Size: 250g
Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Sugar, Sustainable Palm Oil, Rapeseed Oil, Raising Agents (Ammonium Carbonates, Sodium Carbonates, Sodium Dihydrogen Phosphate), Partially Inverted Refiners Syrup, Lyles Golden Syrup, Salt, Dextrose, Natural Flavouring (Milk)
For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy Advice: Both our recipe and factory are Nut free. We cannot guarantee that our ingredients are Nut free.
Lifestyle: Suitable for Vegetarians
Nutrition:
| Energy | 2075kJ |
| Energy | 495kcal |
| Fat | 22.7g |
| - of which saturates | 8.1g |
| Carbohydrate | 65.6g |
| - of which sugars | 20.7g |
| Protein | 6.2g |
| Salt | 1.00g |
Storage: Store in a cool, dry place. Best before: See side.
Manufacturer's Address: Nairn's, 90 Peffermill Road, Edinburgh, EH16 5UU.
Country of Origin: Scotland
