

Slice and serve this Sicilian Lemon Swiss Roll as a refreshing dessert. The lemon curd filling makes up 33% of the roll, giving a tangy and sweet taste. This classic British bake is a reliable choice from the UK.
Ingredients: LEMON CURD (33%) (Water, Glucose-Fructose Syrup, Sugar, Palm Oil, Cornflour, Rapeseed Oil, Whole
Storage: Store in a cool, dry place, away from strong odours and sunlight.
Free from: Mustard