Create a delicious British curry at home with Sharwood's Madras Cooking Sauce. This spicy tomato-based sauce offers a chilli kick with no artificial colours or preservatives. Perfect for a quick weeknight meal.
Cook up a delicious madras curry at home with Sharwood's hot madras cooking sauce. A blend of tomato and ground spices with a chilli kick, it packs a serious punch when it comes to flavour. Quick and easy to prepare, this madras cooking sauce makes light work of your favourite Indian meal. Just stir-fry diced chicken, add the cooking sauce and simmer, and serve it over perfectly fluffy rice. With no added MSG and no artificial colours or preservatives, this madras curry cooking sauce is also suitable for vegetarians.
Features
Country of origin: United Kingdom
Nutritional Information
| Typical Values | Per 100g | Per 1/4 jar portion (105g) |
|---|---|---|
| Energy (kJ) | 331kJ | 348kJ |
| Energy (kcal) | 80kcal | 83kcal |
| Fat | 4.5g | 4.7g |
| - of which Saturates | 1.3g | 1.4g |
| Carbohydrates | 7.2g | 7.6g |
| - of which Sugars | 4.7g | 4.9g |
| Fibre | 2.1g | 2.2g |
| Protein | 1.5g | 1.6g |
| Salt | 0.74g | 0.78g |
Reference intake of an average adult (8400kJ / 2000kcal). This jar contains approximately 4 portions.
Preparation and Usage
Please ensure food is fully cooked and piping hot throughout before serving.
Package type: Jar
Recycling information: Cap - Recyclable; Jar - Recyclable
Storage: Store in a cool, dry place. Once opened, refrigerate and use within 3 days. Best before end: See cap.
Usage: 4 Servings
Ingredients: Tomato Purée (30%), Tomatoes (30%), Water, Onion, Fried Onions (Onion, Rapeseed Oil), Rapeseed Oil, Ginger Purée, Ground Spices, Coconut Milk (Water, Coconut Milk), Sugar, Garlic Purée, Desiccated Coconut (1.5%), Modified Maize Starch, Salt, Chilli Powder, Acidity Regulator (Lactic Acid), Roasted Barley Malt Extract, Ground Fenugreek Leaf, Lemon Oil
Allergen Information: Contains Barley, May Contain Sesame. May also contain Sesame.
Dietary Information: Suitable for Vegetarians
