The Sharwood's Butter Chicken Curry Sauce Kit delivers authentic Indian flavour with quality ingredients in a convenient two-step format. Simply fry your chicken with the included paste, then add the creamy sauce and simmer for a delicious meal ready in minutes.
A Butter Chicken curry kit with garlic & ginger paste and a creamy curry sauce. Crafted in India. Quality Indian Ingredients. 2 Simple Steps. Chilli rating - 1. Serves 2-3. Suitable for Vegetarians. No artificial flavours, colours or preservatives.
Sharwood's Chef's Special Indian curry kits are designed to deliver quality, delicious meals in a convenient 2 step kit so you'll never have to sacrifice time for taste. Crafted in India, our Chef's Special Butter Chicken curry kit uses quality Indian ingredients to create an irresistibly authentic flavour. The simple 2 step kit means you can create a delicious Butter Chicken curry in just 10 minutes. Just fry your chicken adding the Butter Chicken paste for an explosion of flavour and finish by adding the Butter Chicken sauce and simmering until cooked through. This Butter Chicken dish works great with chicken, paneer or cauliflower. Serve it with Sharwood's flame-baked naans and a generous dollop of tangy mango chutney. Sharwood's Chef's Special range of delectable Indian curry kits are crafted with quality Indian ingredients and are carefully cooked in stages, inspired by traditional methods, for irresistible depth of flavour.
| Nutrition | Per 100g | Per 1/2 pouch (140g) |
|---|---|---|
| Energy (kJ) | 498kJ | 697kJ |
| Energy (kcal) | 120kcal | 168kcal |
| Fat | 8.4g | 11.8g |
| - of which Saturates | 4.9g | 6.9g |
| Carbohydrate | 6.3g | 8.8g |
| - of which Sugars | 3.5g | 4.9g |
| Fibre | 5.3g | 7.4g |
| Protein | 2.2g | 3.1g |
| Salt | 1.09g | 1.53g |
This pouch contains approximately 2 portions.
Ingredients: Tomato Purée (29%), Water, Cream (14%) (Milk), Tomatoes (11%), Dried Onion (4.5%), Vegetable Oils (Rapeseed, Sunflower), Butter (Milk), Garlic, Ground Spices (1.5%), Ginger, Sugar, Iodised Salt (Salt, Potassium Iodate), Ground Coriander Seeds, Modified Maize Starch, Ground Cumin Seeds, Ground Fenugreek Seeds, Dried Fenugreek Leaf, Chilli Powder.
Dietary Information: Suitable for Vegetarians. For allergens, see ingredients in bold. Free from artificial colours, artificial flavours, and artificial preservatives.
Allergy Advice: May also contain Celery, Cereals containing Gluten, Mustard, Nuts, Peanuts, Sesame and Soya.
Preparation: Simply fry 300g diced chicken in a little oil until browned, then add the butter chicken paste and fry for 2-3 minutes. Add the butter chicken sauce and simmer until the chicken is cooked through. Serve with rice, Sherwood's flame-baked naans and tangy mango chutney. Ensure food is fully cooked and piping hot throughout before serving. Works just as well with tandoori chicken, paneer or cauliflower tikka.
Country of Origin: India.
Packaging: Sleeve.
Storage: Store in a cool, dry place. Once opened refrigerate and consume within 3 days. Not suitable for microwave use. Do not use if pouch is bloated or leaking. For best before end date see base of pack.
