

Enjoy a convenient and flavourful meal with Sharwood's Balti Curry Sauce. This vegetarian-friendly sauce has a mild chilli rating of 2 and no artificial colours. Simply add to fried chicken and simmer for 3 minutes for a quick weeknight meal.
Ingredients: Tomatoes (30%), Water, Tomato Purée (9%), Fried Onions (9%) (Onion, Rapeseed Oil), Onion (6%), Rapeseed Oil, Ginger Purée, Green Pepper, Red Pepper, Spices, Sugar, Modified Maize Starch, Coriander, Garlic Purée, Salt, Ghee (Milk), Acidity Regulator (Lactic Acid)
For allergens, see ingredients in bold.
Additives: Free From Added MSG; Free From Artificial Colours; Free From Artificial Preservatives
Allergy Advice: May Contain Sesame; May also contain Sesame.
Lifestyle: Suitable for Vegetarians
| Nutrition | Per 100g |
|---|---|
| Energy | 338kJ / 81kcal |
| Fat | 5.3g |
| - of which saturates | 0.7g |
| Carbohydrate | 6.4g |
| - of which sugars | 4.2g |
| Fibre | 1.7g |
| Protein | 1.1g |
| Salt | 0.86g |
Reference intake: Energy 4%
Storage: Store in a cool, dry place. Once opened, refrigerate & use within 3 days....Best before end: See cap.
Usage: 1: Simply fry 3-4 diced chicken breasts in a little oil until browned. 2: Add the sauce and simmer for 3 more minutes until all is cooked through. Please ensure food is fully cooked and piping hot throughout before serving. Serves 4. Serve with Sharwood's Flame-Baked Naans and Mango Chutney