Sesame Seeds

Sprinkle these gluten-free sesame seeds over salads, stir-fries, or baked goods for a nutty crunch. They are a versatile British pantry staple that adds flavour and texture to many dishes. Use them as a topping for breads, in dressings, or as a coating for fish.

• Gluten-free and suitable for many diets.
• Adds a crunchy texture to breads and bakes.
• Perfect for sprinkling over Asian dishes.
• A convenient pantry staple from a trusted UK retailer.
• Versatile for savory and sweet recipes.