Enjoy these gluten free buckwheat biscuits as a tasty snack with your favourite hot drink. Made by Seggiano with organic wholemeal buckwheat flour, they are a satisfying digestive biscuit. This Italian favourite is available in the UK for easy delivery.
Ingredients: Wholemeal buckweat flour 50%, cold pressed sunflower oil, rice syrup, grape sugar, ALMONDS, fresh EGGS, baking agent: sodium bicarbonate, salt. organic ingredient
Allergen Information: For allergens, see ingredients in bold
Suitable For:
Nutritional Information
Portion Size: 100 g
| Nutrient | Per 100g | Per Portion |
|---|---|---|
| Energy - kJ | 2156 | 2156 |
| Energy - kcal | 515 | 515 |
| Fat (g) | 25.1 | 25.1 |
| - of which Saturated (g) | 3.2 | 3.2 |
| Carbohydrates (g) | 58.6 | 58.6 |
| - of which Sugars (g) | 14 | 14.0 |
| Fibre (g) | 2.1 | 2.1 |
| Protein (g) | 12.6 | 12.6 |
| Salt (g) | 0.7 | 0.70 |
Storage Information: Store in a cool, dry place
Country of Origin: Italy
