Serve Sea Sisters smoked rainbow trout straight from the tin on crackers or in a fresh salad for an easy lunch. This oak-smoked trout comes in extra-virgin olive oil, giving it a rich, mellow flavour. It is a ready-to-eat tinned fish from a trusted British brand, made with farmed trout from the United Kingdom.
Ingredients
Smoked rainbow trout (fish), extra-virgin olive oil, salt, sugar.
Allergen Information - Contains
For allergens, please see ingredients in bold.
May contain Allergens
Canned Fish
| Product | Rainbow Trout |
| Species | Onchorhynchus mykiss |
| Capture Method | Other Fresh water pond |
| Country of origin (if applicable) | United Kingdom |
| Where was the fish caught? | farmed |
| Catch Area (if applicable) | North West Atlantic |
| MSC Colour Rating of the Fish | 2 |
| Is the information provided (species of fish, catchment area/ country origin/ catchment method) present on the consumer packaging? | Yes |
Nutritional Information
Portion Size 110 g
| Per 100g | Per Portion | |
|---|---|---|
| Energy (kJ) | 897.00 | 987.00 |
| Energy (kcal) | 215.00 | 237.00 |
| Fat (g) | 13.00 | 14.30 |
| - of which Saturated (g) | 2.00 | 2.20 |
| Carbohydrates (g) | 2.00 | 2.20 |
| - of which Sugars (g) | 0.50 | 0.60 |
| Fibre (g) | 0.00 | |
| Protein (g) | 25.00 | 27.50 |
| Salt (g) | 1.30 | 1.43 |
Storage Information
Please store in a cool, dry place.
Preparation Instructions
Ready to eat
Country of Origin
United Kingdom
