Elevate your cooking with the warm, aromatic flavour of Schwartz medium black peppercorns. These whole peppercorns are ripened for 6 months for a fragrant and pungent taste, making them a popular British spice. Use them in your pepper mill for freshly ground pepper on steaks or in marinades.
Whole Black Peppercorns
Medium Black Peppercorns
Features: Great Value and Flavour Ripened for 6 Months for a Fragrant, Warm and Aromatic Flavour
Storage: Store in a cool, dry place out of direct sunlight.
Storage Type: Ambient
Product Information: Black peppercorns are the most popular of all the spices and have a versatile hot biting flavour and a distinctive aroma. Complementing all savoury dishes.
Preparation and Usage: Top Tips... Use in pepper mills to give a freshly ground pepper flavour, at the table or in cooking. Use whole or coarsely crushed in marinades and sauces, or grind over steak and kebabs before grilling.
Net Content: 100 g
