£2.40
These soft white ciabatta rolls from Schar are specifically formulated for individuals intolerant to gluten. They are thoughtfully baked using sourdough cultures and enriched with extra virgin olive oil for enhanced flavour and texture. This bakery staple is certified high in fibre, supporting various dietary requirements easily.
- Certified gluten, wheat, and lactose free.
- Made with sourdough and extra virgin olive oil.
- Naturally high in dietary fibre content.
- Suitable for people needing a restricted diet.
- Carries the official Crossed Grain Symbol IT-016-265.
Enjoy the taste and texture of these quality gluten free rolls safely.
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Description
xGluten and wheat free soft white ciabatta rolls.
Description
Gluten and wheat free soft white ciabatta rolls.
With Sourdough and Extra Virgin Olive Oil
Specifically formulated for people intolerant to gluten
High in Fibre
Gluten, Lactose and Wheat Free
This product is packed in protective atmosphere.
Crossed Grain Symbol - IT-016-265
Not yet recyclable
Separate your waste according to your local guidelines
Crossed Grain Symbol
Food Safe
Green Dot
Nutrition
Table of Nutritional Information
100 g50 g = 1 Roll% RI* per 50 g
Energy
Fat
of which saturates
Carbohydrate
of which sugars
Fibre
Protein
Salt
* RI = Reference intake of an average adult (8400kJ/2000kcal)
| 976 kJ | 488 kJ | - |
| 231 kcal | 116 kcal | 6% |
| 3.3 g | 1.7 g | 2% |
| 0.6 g | 0.3 g | 1 % |
| 42 g | 21 g | 8 % |
| 3.9 g | 1.9 g | 2% |
| 6.8 g | 3.4 g | - |
| 4.6 g | 2.3 g | 5 % |
| 1.2 g | 0.60 g | 10% |
Ingredients
- Maize Starch,
- Water,
- Sourdough 12% (Rice Flour, Water),
- Maize Flour,
- Rice Flour,
- Vegetable Fibre (Psyllium),
- Thickener: Hydroxypropyl Methyl Cellulose,
- Soya Protein,
- Sunflower Oil,
- Yeast,
- Extra Virgin Olive Oil 0.9%,
- Salt,
- Acids: Citric Acid,
- Tartaric Acid
Dietary Information
Gluten free
For allergens, see ingredients in bold.
Allergy Advice
May also contain Lupin, Sesame and Mustard.
Manufacturer
Dr. Schär UK Ltd.,
401 Faraday Street,
Birchwood Park,
Warrington,
WA3 6GA.
Preparation
Oven cook: From Ambient
Preparation: For best results bake as follows:
1. Preheat oven to 200°C /180°C Fan / Gas Mark 6.
2. Remove all packaging and before baking sprinkle lightly with water.
3. Bake on the top shelf of the oven for 8 - 10 minutes.
All cooking appliances vary in performance.
These are guidelines only.
Packaging
Bag
Storage
Store in a cool, dry place. Once opened, reclose the packaging and consume within a few days or freeze as soon as possible.
Best before: See top of pack
