£3.15
Indulge in delicious gluten-free biscuits that cater to dietary needs without compromise. Schar Gluten Free Custard Creams are filled with creamy vanilla-flavoured filling, perfect as a snack or with tea in the UK.
- Made with rice flour and maize starch for a gluten-free recipe suitable for vegans.
- Contains 25% creamy filling with natural flavours and beta-carotene for colour.
- Packaged in 10 individual portions with two biscuits per pack, ideal for on-the-go.
- Free from wheat and lactose, with a crossed grain symbol for gluten intolerance assurance.
- Store in a cool, dry place and check the best before date on the packaging.
- £3.15
£0.00- £3.15
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- per
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Description
xGluten free biscuits filled with cream. Specifically formulated for people intolerant to gluten. Suitable for Vegans. Wheat Free. Lactose Free.
Store in a cool, dry place. Best before: see bottom. 10 Servings.
| Typical Values | 100 g | 12,5 g = 1 Custard Creams |
|---|---|---|
| Energy | 2021 kJ | 253 kJ |
| 481 kcal | 60 kcal | |
| Fat | 19 g | 2,4 g |
| of which saturates | 8,6 g | 1,1 g |
| Carbohydrate | 73 g | 9,2 g |
| of which sugars | 23 g | 2,8 g |
| Fibre | 0,9 g | 0,1 g |
| Protein | 3,5 g | 0,4 g |
| Salt | 0,33 g | 0,04 g |
Ingredients: Biscuit: Rice Flour, Maize Starch, Maize Flour, Palm Oil, Sugar, Inverted Sugar Syrup, Glucose Syrup, Sunflower Oil, Rice Starch, Raising Agents: Ammonium Hydrogen Carbonate (E503), Sodium Hydrogen Carbonate (E500); Thickener: Xanthan Gum; Emulsifier: Sunflower Lecithin; Salt, Natural Flavouring. Filling 25%: Sugar, Palm Oil, Potato Starch, Dried Glucose Syrup, Emulsifier: Sunflower Lecithin; Natural Flavouring, Colour: Beta-Carotene (E160a).
Allergen Information: Free From Wheat. May also contain Lupin.
Dietary Information: Suitable for Vegans.
