

Enjoy the satisfying texture of authentic ciabatta flavour with these Schar Brown Ciabatta Rolls, provided in a convenient pack of four. These rolls are specifically formulated for individuals intolerant to gluten and wheat, offering a quality bakery alternative. They deliver a reliable taste experience perfect for sandwiches or light meals.
This gluten free bread product is packed in a protective atmosphere to maintain its freshness until you are ready to enjoy it.
Read MoreGluten and wheat free brown ciabatta rolls.
Gluten and wheat free brown ciabatta rolls.
With buckwheat and sourdough
High in fibre
Specifically formulated for people intolerant to gluten
Lactose and wheat-free
Suitable for vegans
This product is packed in a protective atmosphere.
Crossed Grain Symbol - IT-016-251
Not yet recyclable
Separate your waste according to your local guidelines
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Table of Nutritional Information
| 1193 kJ | 596 kJ | - |
| 285 kcal | 142 kcal | 7% |
| 9.4 g | 4.7 g | 7% |
| 1.0 g | 0.5 g | 3% |
| 38 g | 19 g | 7% |
| 4.6 g | 2.3 g | 3% |
| 9.6 g | 4.8 g | - |
| 6.8 g | 3.4 g | 7% |
| 0.92 g | 0.46 g | 8% |
Gluten free
Suitable for Vegans
For allergens, see ingredients in bold.
Allergy Advice
May also contain Lupin, Sesame and Mustard.
Dr. Schär UK Ltd.,
401 Faraday Street,
Birchwood Park,
Warrington,
WA3 6GA.
Oven cook: From Ambient
For best results bake as follows:
1. Preheat oven to 200ºC/180ºC Fan / Gas Mark 6.
2. Remove all packaging and before baking sprinkle lightly with water.
3. Bake on the top shelf of the oven for 5 - 7 minutes.
All cooking appliances vary in performance.
These are guidelines only.
Bag
Store in a cool, dry place. It can be frozen.
Best before: See top of pack