These Schär Soft Cookies Cinnamon are a delicious gluten-free treat made with real butter and cinnamon. Perfect for those with gluten intolerance, they offer a soft, baked texture. Enjoy them as a snack with tea or coffee.
Gluten free cookies with cinnamon.
Cookies Cinnamon. Net Content: 35 g.
Ingredients: Maize Starch, Brown Sugar, Rice Flour, Vegetable Margarine [Vegetable Fats and Oils (Coconut, Sunflower), Water], Butter (Milk), Fructose, Fructose-Glucose Syrup, Eggs, Stabilizer: Sorbitol Syrup, Dextrose, Thickener: Xanthan Gum, Caramelised Sugar, Vegetable Fiber (Psyllium), Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate, Cinnamon 0.5%, Salt, Emulsifier: Soya Lecithin, Natural Flavouring
Nutrition (100g):
| Nutrient | Per 100g | Per 35g |
|---|---|---|
| Energy (kJ) | 1912 kJ | 669 kJ |
| Energy (kcal) | 456 kcal | 159 kcal |
| Fat | 19 g | 6,7 g |
| - of which saturates | 13 g | 4,6 g |
| Carbohydrate | 69 g | 24 g |
| - of which sugars | 26 g | 9,1 g |
| Fibre | 0,9 g | 0,3 g |
| Protein | 1,7 g | 0,6 g |
| Salt | 0,63 g | 0,22 g |
Features: Gluten-Free. Specifically formulated for people intolerant to gluten.
Allergy Advice: May contain Sesame and Mustard.
Storage: Store in a cool, dry place. Best before: see bottom.
Storage Type: Ambient.
Other Information: Cross Gran Symbol® - IT-016-526
Third Party Logo: Crossed Grain Symbol Green Dot
Manufacturer Address: Dr. Schär AG / SPA, Winkelau 9, 39014 Burgstall, Postal (BZ), Italy.
