Sau Tao Ho Fan are traditional Chinese vermicelli noodles made from wheat flour, salt and water. They offer a delicate, smooth texture for stir-fries, soups and noodle dishes, and are a convenient pantry staple from a trusted Asian brand.
Sau Tao Ho Fan Vermicelli is perfect for those who appreciate the delicate and distinct flavours of traditional Asian noodles. Its convenient packaging and easy-to-follow cooking instructions make it an ideal choice for both quick meals and elaborate culinary creations. Whether stir-fried, served in a hearty broth, or as part of a more complex dish, these vermicelli noodles are versatile and cater to a wide range of taste preferences. The careful selection of ingredients and the manufacturing process ensure that each serving of Sau Tao Ho Fan Vermicelli brings a taste of authenticity and quality to your dining table.
Ingredients
Wheat Flour, Salt, Water.
Nutritional Information (per 100g)
| Energy | 350.0kcal |
| Fat | 1.2g |
| - of which saturates | 0.0g |
| Carbohydrate | 74.9g |
| - of which sugars | 1.3g |
| Protein | 12.4g |
| Salt | 0.2g |
