Sarson's Distilled Malt Vinegar: A taste of traditional British brewing, perfect for elevating your culinary creations. This versatile vinegar adds depth and complexity to your favourite dishes, from dips to marinades. It's a must-have for any kitchen, adding a touch of authentic UK flavour to your meals.
Distilled malt vinegar
Ensure lid is closed and store in a cool, dry place out of direct sunlight.Product information
Country of Origin
Storage
Preparation and Usage
Recipes
Yoghurt & Dill Dip
150g natural yoghurt, 1 garlic clove, crushed, 1 tbsp Sarson's Distilled Malt Vinegar, 1 tsp French mustard, a few sprigs of dill, chopped.
Sea salt & ground black pepper.
Beat everything together and spoon into a bowl or jug to serve.Package Type
Recycling Information
Other Information
Distilled Malt Vinegar
Storage:
Ensure lid is closed and store in a cool, dry place out of direct sunlight.
Additional Information:
5% Acidity.
Sarson's is a registered trademark of Mizkan Euro Ltd.
Brand
Manufacturer
PO Box 145,
Birmingham,
B24 8WR.Country of Packing
Ingredients
Allergen Information
Dietary Information
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