To achieve a rich dark colour in your gravies, soups, or home brews, use Sarson's Browning Gravy Mix. This concentrated browning adds depth to meat dishes and is a staple from a trusted UK brand.
Browning Colour. Rich & dark. Great with soup, gravy & meat.
| Per 100ml | |
|---|---|
| Energy | 799kJ/189kcal |
| Fat | 0.4g |
| - of which saturates | 0.2g |
| Carbohydrates | 30.4g |
| - of which sugars | 2.4g |
| Fibre | 6.7g |
| Protein | 17.3g |
| Salt | 15.9g |
Ingredients
Colour: Ammonia Caramel, Glucose Syrup, Salt
Manufacturer
Mizkan Euro Ltd., PO Box 145, Birmingham, B24 8WR.
Preparation
Gravy: Add about 6 drops of browning to every 1/2 pint of thickened seasoned stock.
Meat: Brush lightly over meat to be cooked in microwave ovens.
Home Brewed Beer: Add 1 tsp - 1 tblsp to every 3 gallons of beer at the boiling stage.
Packaging
Glass Bottle
Storage
Ensure lid is closed and store in a cool, dry place out of direct sunlight. Best Before End - See Cap
