Create delicious poke bowls at home with the convenience of Saitaku boil in a bag poke rice. This japonica rice has a naturally sticky texture and slightly sweet taste, making it the ideal base for your favorite toppings. Simply boil the four portion bags for 17 minutes and serve.
Vegetarian
Our Poke Rice is easy to prepare with 4 perfect portion bags. We use high quality japonica rice which is stickier and slightly sweet in taste making it the tastiest base for your homemade poke bowls.
Features
Simply Japanese
Country of origin
Italy
Nutritional data
| Typical Values | 100 g |
| Energy | 1504 kj / 354 kcal |
| Fat | <0.5 g |
| - of which saturates | <0.1 g |
| Carbohydrate | 80 g |
| - of which sugars | <0.5 g |
| Protein | 6.7 g |
| Salt | 0.01 g |
Preparation and Usage
It's so easy!
17 mins
Rice preparation:
Put bags of rice in boiling, lightly salted water and simmer for 17 minutes.
Carefully take the rice out of the bag and drain it.
Mix the warm rice with the sushi rice vinegar and salt and set aside to cool.
Top the rice with your favorite vegetables, protein and sauce.
Package type
Box
Other Information
Full Product Name: Rice
Storage: Store in a cool dry place
Ingredients
Round Rice
