Sainsbury's Extra Large Buttercream Cookies Cake 337g

Product details Description Layers of Madeira sponge with brownie pieces and chocolate sponge cakes filled and covered with vanilla flavour buttercream, layered with dark chocolate chips and topped with dark chocolate and cookie crumb buttercreams, finished with edible decorations Quick nutrition guide Per slice Typical Values Energy 2038kJ 488kcal 24% Fat 28.0g High 40% Saturates 15.2g High 76% Sugars 39.0g High 43% Salt 0.54g Medium 9% of your reference intake Typical values per 100g: 1935kJ / 463kcal Nutrition Ingredients INGREDIENTS: Cookie Crumb and Vanilla Flavour Buttercreams (33%) (Butter (Cows' Milk), Sugar, Humectant: Glycerol; Cookie Crumb (Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder, Shea Oil, Raising Agent: Sodium Carbonates; Salt, Emulsifier: Lecithins), Salt, Flavouring), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Pasteurised Free Range Egg, Dark Chocolate Buttercream (6%) (Sugar, Butter (Cows' Milk), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithins), Fat Reduced Cocoa Powder, Glucose Syrup, Humectant: Glycerol; Modified Maize Starch, Salt), Rapeseed Oil, Humectant: Glycerol; Glucose Syrup, White Chocolate Triangles (Sugar, Whole Cows' Milk Powder, Cocoa Butter, Skimmed Cows' Milk Powder, Emulsifier: Soya Lecithins; Flavouring), Palm Oil, Invert Sugar Syrup, Dark Chocolate Chips (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithins), Cookie Crumb (1.5%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder, Shea Oil, Raising Agent: Sodium Carbonates; Salt, Emulsifier: Lecithins), Fat Reduced Cocoa Powder, Palm Stearin, Raising Agents: Sodium Carbonates, Diphosphates; Butter (Cows' Milk), Skimmed Cows' Milk Powder, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Polyglycerol Esters of Fatty Acids; Salt, Palm Kernel Oil, Milk Chocolate (Sugar, Cocoa Butter, Whole Cows' Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithins; Flavouring), Preservative: Potassium Sorbate; Single Cream (Cows' Milk), Cornflour, Stabiliser: Xanthan Gum; Acidity Regulator: Sodium Hydroxide; Cocoa Mass, Rice Syrup, Cane Molasses, Flavouring. Dietary Information Health Preparation and Safety Country of Origin Size Storage Packaging Manufacturer Address Customer rating (1)