Sainsbury's High Protein Fusilli 500g Pasta Sainsburys
Sainsbury's High Protein Fusilli 500g Pasta Sainsburys

Sainsbury's High Protein Fusilli Pasta - 500g

This high-protein fusilli pasta is a great option for adding a healthy twist to your meals. Made with durum wheat semolato and added wheat gluten, it’s a great source of protein, perfect for satisfying your hunger and fueling your day.
  • High in protein for a filling and satisfying meal
  • Made with durum wheat semolato for a delicious and authentic Italian taste
  • Versatile for any sauce, from classic tomato to creamy pesto
  • Convenient 500g pack for multiple meals
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£4.33
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£4.33
In Stock
Available From  | Sainsburys

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Description
Description
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Description

Dried durum wheat semolato pasta with added wheat gluten

 

made with Italian durum wheat 

Originally from Naples. These twists are suitable for any sauce.


Nutrition

per serving Typical Values (cooked as per instructions)


  • ENERGY

    1332kJ

    315kcal

    16%

    white


  • FAT

    2.0g

    3%

    green


  • SATURATES

    0.4g

    2%

    green


  • SUGARS

    2.6g

    3%

    green


  • SALT

    0.02g

    <1%

    green

% of the Reference Intakes

Typical Values (cooked as per instructions) per 100g : Energy 666 kJ/157 kcal

RI= Reference intake of an average adult (8400 kJ/2000 kcal)

Table of Nutritional Information

Typical Values (cooked as per instructions) per 100g  per serving  % based on RI for Average Adult
Energy 666kJ 1332kJ -
157kcal 315kcal 16%
Fat 1.0g 2.0g 3%
Saturates 0.2g 0.4g 2%
Carbohydrate 26.3g 52.6g 20%
Sugars 1.3g 2.6g 3%
Starch 25.0g 50.0g -
Fibre 3.0g 6.0g -
Protein 9.3g 18.6g 37%
Salt <0.01g 0.02g -

Reference intake of an average adult (8400 kJ / 2000 kcal)

This pack contains approx 5 servings


Dietary Information

Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold


Ingredients

INGREDIENTS:Durum Wheat Semolato, Wheat Gluten.


Preparation and Safety

Cooking instructions: other

To cook on the hob. Before cooking: Place pasta in a saucepan of boiling water (1 litre of water per 90g pasta). During cooking: Add salt to taste and boil, stirring occasionally. A shorter cooking time results in a more "al dente" (firm) texture. After cooking: When pasta is cooked drain immediately and serve. Check food is piping hot. All cooking appliances vary. This is a guide only.


Country of Origin

Produced in Italy


Size

500g e


Storage

Store in a cool, dry place away from strong light and odours.


Packaging

Not Yet Recycled bag

Not Yet Recycled label


Manufacturer

We are happy to replace this item if it is not satisfactory

Sainsbury's Supermarkets Ltd.

33 Holborn, London EC1N 2HT

Customer services 0800 636262
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