Gluten free all butter cookies with oats and sultanas
MADE TO AN ALL BUTTER RECIPEwith Juicy Sultanas
These chewy all-butter cookies are made for us by an award-winning biscuit maker with almost 40 years’ experience of gluten-free baking. Loaded with creamy-tasting oats, luscious golden syrup, and plenty of sweet, juicy sultanas, they’re just the job with a cuppa.
FreeFrom Gluten
Gluten free all butter cookies with oats and sultanas
MADE TO AN ALL BUTTER RECIPE
with Juicy Sultanas
These chewy all-butter cookies are made for us by an award-winning biscuit maker with almost 40 years’ experience of gluten-free baking. Loaded with creamy-tasting oats, luscious golden syrup, and plenty of sweet, juicy sultanas, they’re just the job with a cuppa.
FreeFrom Gluten
365kJ
87kcal
4%
white
4.0g
6%
red
2.4g
12%
red
5.9g
7%
red
0.17g
3%
amber
Table of Nutritional Information
Typical Values | 100g contains | Per cookie | % based on RI for Average Adult |
---|---|---|---|
Energy | 1944kJ | 365kJ | - |
464kcal | 87kcal | 4% | |
Fat | 21.4g | 4.0g | 6% |
Saturates | 12.6g | 2.4g | 12% |
Mono-unsaturates | 5.8g | 1.1g | - |
Polyunsaturates | 1.6g | 0.3g | - |
Carbohydrate | 59.9g | 11.2g | 4% |
Sugars | 31.5g | 5.9g | 7% |
Starch | 28.5g | 5.3g | - |
Fibre | 2.8g | 0.5g | - |
Protein | 6.6g | 1.2g | 2% |
Salt | 0.93g | 0.17g | 3% |
Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 8 servings
Allergy Advice
For allergens, see ingredients in bold
Also, not suitable for customers with an allergy to nuts due to manufacturing methods
INGREDIENTS:Gluten Free Oat Flour, Butter (Cows' Milk) (21%), Sultanas (20%), Sugar, Gluten Free Oats, Partially Inverted Sugar Syrup, Raising Agent: Sodium Bicarbonate; Salt.
Packed in United Kingdom
150g
Store in a cool, dry place. Once opened, store in an airtight container for best quality.
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Sainsbury's Supermarkets Ltd.
33 Holborn, London EC1N 2HT
Customer services 0800 636262
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