Add Sainsbury's Wild Pacific Pink Salmon to salads, sandwiches, or pasta for a quick protein boost. This skinless and boneless canned salmon is responsibly sourced from a trusted UK brand.
Wild Pacific pink salmon skinless and boneless. Responsibly Sourced. Wild Pacific. Skinless & Boneless.
Allergy advice: For allergens, see ingredients in bold.
Ingredients: Pink Salmon (Oncorhynchus gorbuscha) 99% (Fish), Salt.
Country of Origin: Packed in United States, using salmon caught with gill nets and surrounding nets from the North Pacific Ocean.
Size: 170g e
Storage: For best before end date: see end of can. Once opened, transfer contents to a non-metallic container, refrigerate and use within 1 day.
Packaging: Recycle can
Nutrition
| Typical values | per 100g | per 1/2 can | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 472kJ / 112kcal | 401kJ / 95kcal | 5% |
| Fat | 3.1g | 2.6g | 4% |
| - of which Saturates | 0.9g | 0.7g | 4% |
| Carbohydrate | <0.5g | <0.5g | Less than 1% |
| - of which Sugars | <0.5g | <0.5g | Less than 1% |
| Fibre | <0.5g | <0.5g | - |
| Protein | 20.8g | 17.7g | 35% |
| Salt | 0.81g | 0.68g | 11% |
Reference intake of an average adult (8400 kJ / 2000 kcal). This pack contains 2 servings.
Omega 3 & Omega 6
| Typical values | per 100g | per 1/2 can |
|---|---|---|
| Omega 3 Fatty Acids | 1.2g | 1.0g |
| DHA | 600mg | 510mg |
| EPA | 300mg | 255mg |
