Sainsbury's tuna steak in sunflower oil delivers a convenient source of high-quality protein. Perfect for quick salads or sandwiches, each can offers a versatile meal option from a respected British brand. These steaks are pole and line caught for sustainable fishing.
Tuna steaks with sunflower oil.
| Per 100g | Per 1/2 can | % based on RI for Average Adult | |
|---|---|---|---|
| Energy | 694kJ | 416kJ | - |
| Energy | 165kcal | 99kcal | 5% |
| Fat | 6.0g | 3.6g | 5% |
| - of which saturates | 0.7g | 0.4g | 2% |
| - of which mono-unsaturates | 1.5g | 0.9g | - |
| - of which polyunsaturates | 3.2g | 1.9g | - |
| Carbohydrate | <0.5g | <0.5g | Less than 1% |
| - of which sugars | <0.5g | <0.5g | Less than 1% |
| - of which starch | <0.5g | <0.5g | - |
| Fibre | <0.5g | <0.5g | - |
| Protein | 27.0g | 16.2g | 32% |
| Salt | 0.85g | 0.51g | 9% |
Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 2 servings
Allergy advice: For allergens, see ingredients in bold.
Ingredients: Skipjack Tuna (Katsuwonus pelamis) ( Fish ) (93%), Sunflower Oil.
Country of Origin: Packed in Thailand, Tuna caught with pole and line from the Indian Ocean. Caught in Maldives.
Storage: For best before end: see end of can. Store in a cool, dry place. Once opened, transfer contents to a non-metallic container, refrigerate and use within 1 day.
Packaging: Recycle label. Recycle sleeve.
