Heat these Sainsbury's Taste the Difference Roti in a dry frying pan for a quick accompaniment to your curry. These are flame-baked Indian style flatbreads made from wheat flour and suitable for vegans. Packed in the UK, they offer authentic British convenience.
2 Plain wheat flatbreads. Delicious Indian style flatbread, flame baked in a clay lined oven.
| Typical Values | per 100g | per roti | % of RI |
|---|---|---|---|
| Energy (kJ) | 1306kJ | 1162kJ | - |
| Energy (kcal) | 310kcal | 276kcal | 14% |
| Fat | 7.5g | 6.7g | 10% |
| Saturates | 1.3g | 1.1g | 6% |
| Mono-unsaturates | 3.8g | 3.4g | - |
| Polyunsaturates | 2.2g | 1.9g | - |
| Carbohydrate | 50.7g | 45.1g | 17% |
| Sugars | 2.3g | 2.0g | 2% |
| Starch | 48.4g | 43.1g | - |
| Fibre | 4.7g | 4.2g | - |
| Protein | 7.5g | 6.7g | 13% |
| Salt | 0.69g | 0.61g | 10% |
Reference intake of an average adult (8400 kJ / 2000 kcal). This pack contains 2 servings.
Dietary Information
Allergy Advice: For allergens, including cereals containing gluten, please see ingredients in bold.
Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Humectant: Glycerol; Spirit Vinegar, Palm Oil, Raising Agents: Diphosphates, Sodium Carbonates, Monocalcium Phosphate; Preservatives: Potassium Sorbate, Calcium Propionate; Wheat Fibre, Salt, Acidity Regulator: Citric Acid; Wheat Starch.
Packaged in a protective atmosphere.
Suitable for Vegans.
Supports sustainable palm oil.
Preparation and Safety
Cooking instructions: Hob To pan fry. If freezing at home, defrost thoroughly before heating. Before heating: Heat a dry frying pan over a medium heat. Remove all packaging. Sprinkle the roti with a little water and place in the hot dry frying pan. After heating: Serve warm. Do not reheat once cooled. All cooking appliances vary. This is a guide only. To pan fry: Medium heat, 1 min each side.
Cooking instructions: Oven from frozen From frozen: 200°C / Fan 180°C / Gas 6, 4 mins.
Cooking instructions: Oven Instructions for use: Oven heat from either ambient or frozen but can also be pan fried or air fried from ambient. Oven heat. Before heating: Preheat oven. Remove all packaging. Sprinkle the roti with a little water and place on a baking tray on the middle shelf of the oven. After heating: Serve warm. Do not reheat once cooled. All cooking appliances vary. This is a guide only. Oven heat from ambient: 200°C / Fan 180°C / Gas 6, 2-3 mins.
Cooking instructions: Other (Air fry) To air fry. If freezing at home, defrost thoroughly before heating. Before heating: Air fryers vary in their performance so please consult manufacturer's guidance. Heat times are only a guideline and based on per roti. Preheat air fryer. Remove all packaging. Place roti in a single layer in the air fryer compartment. After heating: Serve warm. Do not reheat once cooled. All cooking appliances vary. This is a guide only. To air fry: 180°C, 1-2 mins.
Country of Origin Packed in United Kingdom.
Storage For best before date: see front of pack. Store in a cool, dry place away from direct sunlight. Once opened, store in an airtight container for best quality and use within 1 day. For best quality, freeze as soon as possible after purchase and always within the best before date. Once frozen consume within 3 months. Defrost thoroughly and consume within 24 hours. Do not refreeze once defrosted.
Packaging Do Not Recycle film.
