These Sainsbury's Baby Violetta Artichokes are marinated in a blend of extra virgin olive oil and herbs, offering a tender and flavourful antipasti. Enjoy them straight from the jar as a starter or add to salads and pasta dishes for a touch of Italian inspiration.
Baby artichokes mixed with herbs in oil
Nutrition
| Typical Values (as Drained) | Per 100g | Per 1/4 jar | % RI |
|---|---|---|---|
| Energy (kJ) | 379kJ | 178kJ | - |
| Energy (kcal) | 91kcal | 43kcal | 2% |
| Fat | 6.3g | 3.0g | 4% |
| Saturates | 0.7g | 0.3g | 2% |
| Mono-unsaturates | 2.1g | 1.0g | - |
| Polyunsaturates | 3.2g | 1.5g | - |
| Carbohydrate | 4.7g | 2.2g | 1% |
| Sugars | 0.7g | <0.5g | <1% |
| Fibre | 3.9g | 1.8g | - |
| Protein | 2.1g | 1.0g | 2% |
| Salt | 1.31g | 0.62g | 10% |
Reference intake of an average adult (8400 kJ / 2000 kcal). This pack contains approx. 4 servings.
Ingredients Violetta Artichokes (62%), Vegetable Oils (34.5%) (Extra Virgin Olive Oil, Olive Oil, Sunflower Oil), Sea Salt, Basil Pulp, Garlic, White Wine Vinegar, Parsley, Black Pepper, Acidity Regulator: Citric Acid.
Country of Origin Packed in Italy
Storage Once opened, keep refrigerated and consume within 1 week. Store in a cool, dry place.
Packaging Recycle jar, Recycle lid
