Sainsbury's Strong Stoneground 100% Wholemeal Flour is a high-fibre flour made from whole wheat. This British stoneground flour is perfect for baking hearty bread at home.
Strong stoneground wholemeal wheat flour. Wholesome & healthy for making bread.
Nutrition| Energy | 1417 kJ / 335 kcal |
| Fat | 2.2g |
| - of which saturates | 0.3g |
| Carbohydrate | 58.4g |
| - of which sugars | 2.1g |
| Starch | 56.3g |
| Fibre | 9.1g |
| Protein | 15.9g |
| Salt | <0.01g |
This pack contains 15 servings. % based on RI for average adult. Reference intake of an average adult (8400 kJ / 2000 kcal).
Dietary InformationHigh in fibre. Enjoy as part of a varied and balanced diet and healthy lifestyle.
Allergy AdviceFor allergens, including cereals containing gluten, please see ingredients in bold.
IngredientsWholemeal Wheat Flour.
Country of OriginPacked in United Kingdom.
Size1.5kg
StorageFor best before end: see top of pack. Store in a cool, dry place away from strong light. Once opened, store in an airtight container for best quality.
PackagingRecycle bag.
ManufacturerSainsbury's Supermarkets Ltd., 33 Charterhouse Street, London, EC1M 6HA. Customer services 0800 636262.
