Perfect for your next barbecue, these Sainsbury's sesame seed brioche burger buns deliver a soft, buttery texture. Made with eggs and butter, they are ideal for creating gourmet burgers at home. These buns are a classic British product, packed in the United Kingdom.
4 Brioche burger buns made with egg, butter and topped with sesame seeds.
This pack contains 4 servings
| Typical Analysis | Per 100g | Per bun (52g) | % based on RI |
|---|---|---|---|
| Energy | 1263kJ/299kcal | 657kJ/156kcal | 8% |
| Fat | 5.6g | 2.9g | 4% |
| Saturates | 1.4g | 0.7g | 4% |
| Mono-unsaturates | 2.5g | 1.3g | - |
| Polyunsaturates | 1.4g | 0.7g | - |
| Carbohydrate | 50.7g | 26.4g | 10% |
| Sugars | 8.2g | 4.3g | 5% |
| Starch | 42.5g | 22.1g | - |
| Fibre | 3.8g | 2.0g | - |
| Protein | 9.6g | 5.0g | 10% |
| Salt | 0.53g | 0.28g | 5% |
Reference intake of an average adult (8400 kJ / 2000 kcal)
Allergy adviceFor allergens, including cereals containing gluten, please see ingredients in bold. Also, not suitable for customers with an allergy to soya, rye, barley, oat or spelt due to manufacturing methods.
IngredientsFortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Egg (12%), Water, Sugar, Sesame Seeds (5%), Butter (Cows' Milk) (1.5%), Rapeseed Oil, Pasteurised Egg White, Yeast, Salt, Wheat Flour, Fermented Wheat Flour, Wheat Gluten, Palm Oil, Flavouring, Colour: Carotenes; Flour Treatment Agent: Ascorbic Acid.
StorageBest before: see front of pack. Store in a cool dry place away from strong sunlight and odours. To retain freshness once opened store in an airtight container. Freeze as soon as possible after purchase and always within the best before date. Once frozen consume within 1 month. Once defrosted use the same day. Do not re-freeze once defrosted.
Country of OriginPacked in United Kingdom
